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Sprouted Wheat Flatbread

Name: Sprouted Wheat Flatbread Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 cup sprouted wheat flour; 1/4 teaspoon finely ground real salt; 1 tablespoon extra virgin olive oil (plus additional for cooking); 6 tablespoons hot water

Posted: Mar 16, 2017 · Updated: Jan 3, 2023 by Jenny McGruther · This site earns income from ads, affiliate links, and sponsorships.

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