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    » Home » Recipes » Cultured Dairy » Homemade Kefir Ranch Dressing

    Homemade Kefir Ranch Dressing

    Posted: Sep 18, 2015 · Updated: Jul 7, 2019 by Jenny McGruther · This site earns income from ads, affiliate links, and sponsorships.

    Tart and tangy, this homemade kefir ranch dressing is delicious served on salads or with fresh, cut-up vegetables. And it's a kid-friendly probiotic food.

    Homemade Ranch Dressing made with milk kefir for a probiotic boost, extra virgin olive oil and fresh herbs. #nourishedkitchen

    Rate this Recipe
    5 from 4 votes

    Kefir Ranch Dressing

    Prep Time5 mins
    Print Save RecipeSaved! Click to Remove Ads

    Ingredients

    • 1 cup mayonnaise
    • ½ cup milk kefir
    • 2 tablespoons extra virgin olive oil
    • 2 teaspoons onion powder
    • 1 teaspoon garlic powder
    • 1 teaspoon finely ground real salt
    • 2 teaspoons dried chives
    • ½ teaspoon dried parsley
    • ¼ teaspoon dried dill
    • ¼ teaspoon ground black pepper

    Instructions

    • Spoon the mayonnaise into a mixing bowl, and then whisk in the kefir and olive oil. When the oil and filmjolk are completely integrated into the mayonnaise, whisk in the onion and garlic powders, salt, herbs and dried parsley. Taste it, and adjust seasoning as necessary to suit your preferences.
    Rate this recipe!If you loved this recipe, give it a rating. Let us know what works, what didn't and whether you made any adjustments that can help other cooks.
    « Avocado Oil Mayonnaise
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