You may have noticed a distinct lack of posts recently at Nourished Kitchen, but we’ve been busy here in the high country – gardening, marketing, visiting farms … laying in hammocks. But rather than tell you just how overwhelming our week has been and just how overworked we are (read: unbearably), I thought I’d give you a brief glimpse of our week in pictures. If you’d like to see more, follow Nourished Kitchen on Flickr or Facebook. And, in case you’re wondering, I have a beautiful watermelon gazpacho recipe waiting for you next week.
We visited our favorite farms – met the cows from our herdshare and the pasture raised hens that provide our eggs. From the cows Nettle and Buttercup to the pasture-raised hogs and truly free-roaming chicken.
Sunday Farmers Market
We spent Sunday at the market, chalking out the street, chatting with farmers, artists, shoppers and community members – and loving the fresh flowers, artisan foods and hand-crafted art.
We visited the gardens in the community – from the container garden at the library to the community garden where we’ll be growing gifted collard greens and, eventually, turnips, radishes and greens.