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Harvest Cake with Maple Frosting

Name: Harvest Cake with Maple Frosting
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 2 1/2 cups all-purpose einkorn flour; 3 tablespoons ground ceylon cinnamon; 2 tablespoons ground ginger; 1 teaspoon freshly grated nutmeg; 1/4 teaspoon ground cloves; 2 teaspoons baking powder; 1 teaspoons baking soda; 1 teaspoons finely ground real salt; 4 eggs; 1 1/2 cups maple sugar; 3/4 cup extra virgin olive oil; 2 tablespoons dark rum; 1 cup milk kefir; 8 ounces butternut squash ((grated)); 4 ounces apple ((cored and grated)); 4 ounces pears ((cored and grated)); 7 egg whites; 1 cup maple sugar; 1/4 teaspoon finely ground real salt; 1 1/2 cups salted butter; 1 tablespoon dark rum

Posted: Oct 11, 2018 · Updated: Oct 26, 2020 by Jenny McGruther · This site earns income from ads, affiliate links, and sponsorships.

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