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Coconut Flour Cake

Name: Coconut Flour Cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: coconut oil ((for preparing your pans)); 10 eggs ((separated)); 1 (13.5 oz) can coconut milk; 1 teaspoon vanilla extract; 1 teaspoon coconut extract; 3/4 cup coconut palm sugar; 1 1/2 cups coconut flour; 2 tablespoons Arrowroot Starch; 1 teaspoon finely ground real salt; 1/2 teaspoon baking powder; 2 cups salted butter ((softened)); 3 1/2 cups powdered sugar (); 1 teaspoon vanilla extract; 1/2 teaspoon coconut extract; 3 tablespoons coconut milk

Posted: Sep 12, 2010 · Updated: Dec 31, 2022 by Jenny McGruther · This site earns income from ads, affiliate links, and sponsorships.

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