Apple Tart in an Oat and Walnut Crust

Name: Apple Tart in an Oat and Walnut Crust
Cook time: 30 min
Total time: 30 min
Ingredients: 1 cup rolled oats; 1 cup walnuts; 2 tablespoons jaggery; 1/4 teaspoon fine sea salt; 6 tablespoons salted butter (melted); 4 apples (cored and sliced); 1/3 cup grade B maple syrup; 1/2 teaspoon ground ceylon cinnamon; 1/4 teaspoon grated nutmeg; 3 tablespoons salted butter (diced small)

5 from 1 vote

Posted: Dec 5, 2014 · Updated: May 8, 2024 · by Jenny McGruther ·

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