Einkorn flour, an ancient wheat, makes an excellent sourdough pizza crust. Oregano, basil and crushed red pepper give this pizza a bright, complex flavor.
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Posted: · Updated: by Jenny McGruther · This site earns income from ads, affiliate links, and sponsorships.
Einkorn flour, an ancient wheat, makes an excellent sourdough pizza crust. Oregano, basil and crushed red pepper give this pizza a bright, complex flavor.
Jump to Recipe