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Buckwheat Sourdough Donuts

Name: Buckwheat Sourdough Donuts
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Ingredients: 1 cup sourdough starter (proofed and bubbly); 1/2 cup milk kefir; 2 1/2 cups all-purpose einkorn flour; 1/2 cup buckwheat flour; 1/2 cup salted butter; 1 teaspoon finely ground real salt; 1/2 cup unrefined cane sugar; 1/4 cup ground ceylon cinnamon; coconut oil (for frying)

Posted: Oct 25, 2010 · Updated: Jul 7, 2019 by Jenny McGruther · This site earns income from ads, affiliate links, and sponsorships.

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