Ginger-Steamed Bok Choy

Name: Ginger-Steamed Bok Choy
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 tablespoon coconut oil; 1 clove garlic ((chopped fine)); 1 tablespoon ginger paste; 1 1/2 lbs bok choy ((chopped into 2-inch pieces)); 1/2 teaspoon fine sea salt; 1/4 cup water

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Posted: Jan 22, 2023 · Updated: May 8, 2024 · by Jenny McGruther ·

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