Penne with Meat Sauce

Name: Penne with Meat Sauce Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 2 tablespoons extra virgin olive oil; 3 ounces bacon ((chopped fine)); 1 pound ground bison; 6 shallots ((diced)); 4 carrots ((diced)); 6 celery ribs ((diced)); 6 garlic cloves ((minced)); 12 ounces mushrooms ((sliced)); 3 tablespoons dried oregano; 1 teaspoon crushed red pepper flakes; 28 ounces crushed tomatoes; 4 ounces tomato paste; 1 cup white wine; 16 ounces penne; 1 cup chopped fresh herbs ((basil, parsley, thyme, etc.)); Parmesan cheese ((finely grated))

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Posted: May 18, 2020 · Updated: May 8, 2024 · by Jenny McGruther ·

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