We'll make some springtime ferments: fermented carrots, fermented radishes and a strawberry-herb shrub Spring Ferment Workshop Spring Fermentation Handout Subscribe to continue This post is for members of our paid community. Exclusive Recipes Meal Plans + Menus Live Workshops Ad-free Browsing Join Now Already a subscriber? Sign in More ideas to check outFour Thieves Vinegar WorkshopSummer FermentationBotanical Drinks for SummerCooking with Kitchen Scraps