Sweet and berry-forward, this easy strawberry wine recipe tastes delicate and bright. You'll love its vivid red color and delicate sweetness. It's lovely served as a dessert wine on a summer evening.
Fill a 2-quart jar with strawberries, and then cover with white wine and vodka. Cover the jar with a loose-fitting lid, and then allow the fruit to infuse the wine for 2 weeks.
After 2 weeks, strain the wine through a fine-mesh sieve or a cheesecloth and into a clean jar. Stir in the sugar until it dissolves. Transfer the wine to a bottle with a tight-fitting lid, and then store in a dark cupboard for up to 1-year.