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Roast Pears with Ginger and Cardamom

Baked Chicken with Lemon and Rosemary

Sour Cream and Herb Mashed Potatoes

Parsley and Watercress Salad

Kale and Potato Frittata

Ginger-Steamed Bok Choy

Citrus-Glazed Pork Chops

Buttered New Potatoes

Red Wine Vinaigrette

Italian Sausage and White Bean Soup