Sourdough Black Forest Cake

Name: sourdough black forest cake recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1 cup sourdough starter; 1 cup whole milk; 1 3/4 cup whole wheat or spelt flower; 1 cup unrefined cane sugar; 1 cup coconut oil; 2 teaspoon vanilla extract; 2 eggs; 1 teaspoon fine sea salt; 1 1/2 teaspoon baking soda; 1 cup Dutch process cocoa powder; 1/3 cup water; 1/4 cup unrefined cane sugar; 3 tablespoon kirsch; 3 cups heavy cream; 2 tablespoon kirsch; 1 teaspoon vanilla extract; 2 cups sour cherries; 75 grams dark chocolate

Posted: Jan 23, 2012 · Updated: Oct 22, 2020 by Jenny McGruther · This site earns income from ads, affiliate links, and sponsorships.

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