Comments on: Win a Pickle, Sauerkraut, and Kimchi Maker from the Raw Diet Store!

By: {Get Cultured] Can You Hear Me Now? | Ferment It ... Get Cultured

{Get Cultured] Can You Hear Me Now? | Ferment It ... Get Cultured — Sat, 13 Jun 2009 03:14:23 +0000

[...] Jenny at Nourished Kitchen is having a give away on a super neat gallon kimchi maker http://nourishedkitchen.com/win-pickle-sauerkraut-kimchi-maker/#comment-2082 so get yourself on over there, and for sure check out the Morrocon Lemon recipe ( you can eat the [...]

By: Fight Back Fridays — May 29th | Food Renegade

Fight Back Fridays — May 29th | Food Renegade — Thu, 04 Jun 2009 15:52:17 +0000

[...] Eating Simply (Health Benefits of Tea)13. Nourished Kitchen: Win a Sauerkraut / Kimchi Maker14. Sarah’s Musings (crispy roasted chickpeas)15. Aimee Gallo, CHHC (Dandelion Salad with [...]

By: Jenny

Jenny — Thu, 04 Jun 2009 12:22:18 +0000

Random.org has decided and this AWESOME kimchi maker goes to Aimee Gallo!

By: Janet

Janet — Thu, 04 Jun 2009 05:58:48 +0000

Pickled Vegetables sound great:)

By: Angela

Angela — Thu, 04 Jun 2009 05:41:54 +0000

I would make pickles with mine!

By: Suanne Giddings

Suanne Giddings — Thu, 04 Jun 2009 05:18:27 +0000

If I won, I would make sauerkraut, pickles, and pickled beets. My mother always tells that her dad would have them chop the cabbage and he would put the salt on and they would let the big crocks ferment in the basement. She would sneak down with a fork in her hand, lift off one of the big plates, and sneak her fill of the sauerkraut. Thank you for the opportunity to participate in this giveaway!

By: Donna K

Donna K — Thu, 04 Jun 2009 05:14:25 +0000

subscribed

By: Donna K

Donna K — Thu, 04 Jun 2009 05:13:52 +0000

I would make Sauerkraut

By: Michelle H.

Michelle H. — Thu, 04 Jun 2009 04:45:15 +0000

I would make pickles.

By: Mary B

Mary B — Thu, 04 Jun 2009 04:20:06 +0000

This would make a great Father’s Day present for my dad! He’d be sure to make kimchi first, and then saurkraut with brats of course

By: Helen

Helen — Thu, 04 Jun 2009 04:19:56 +0000

I would make both sauerkraut & kimchi!

By: Pamela S.

Pamela S. — Thu, 04 Jun 2009 02:59:49 +0000

I’d for sure make sauerkraut and pickles, but I’D like to get adventuresome and try the kimchi also. Thanks.