Homemade mint extract, and other extracts, number among my favorite additions to desserts. And, in keeping with most of the several real food recipes at Nourished Kitchen, it is Read More →
Heady and Aromatic: Mulled Wine for Autumn
September 22, 2009 | by | Leave a Comment
Mulled wine, glögg, wassail, glühwein, vin chaud, kuhano vino - all variations on essentially one ubiquitous winter beverage: a pleasantly warm, deliciously spiced, alcoholic Read More →
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