A Recipe: Whole Grain Buttermilk Biscuits

Whole grain buttermilk biscuits are a rare treat in our home.  We begin most mornings with a breakfast of pastured eggs and wilted greens or homemade yogurt and soaked oatmeal … [Read more...]

Cinnamon and Molasses Cookies for Santa

We've been hit by some serious technical bugaboos over the last week and are just starting to recovery here at Nourished Kitchen, so for all of you who've visited the site in the … [Read more...]

Molasses & Cranberry Cinnamon Rolls

There is nothing quite like a warm cinnamon roll and a hot mug of tea on a cool Saturday morning. We love them - especially my husband and my son who crave them with a passion - … [Read more...]

Sprouted Grain Doughnuts: Yes, Everyone Deserves a Treat

What the hell are doughnuts doing on your site? I can hear you muttering. Don't click off quite yet. You see; it's National Doughnut Month and I thought we'd celebrate with a … [Read more...]

Milk & Honey Sprouted Wheat Bread

Sprouted wheat bread has a bad rap: it tends to be chewy, dense and coarse unlike those lovely, light sandwich breads to which we're usually accustomed.   This version of sprouted … [Read more...]

Sprouted Grain: Benefits, Preparation and Recipes

Sprouted grain - rich in food enzymes and natural vitamins - grows closer and closer to the mainstream as people across all walks of life search for a better way to incorporate … [Read more...]