The Sunday Farmers Market Table

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Sunday is market day and it starts very, very early.   My husband rises at about 5:30, makes breakfast and packs up his truck.   I wake a little later, get our child ready for the day and pack my car and we head down to town together.   From there, we unpack the vehicles [...]

Redefining Kid's Menus: Beyond Chicken Fingers & Buttered Noodles

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We eat out far too often for our own good; fortunately, however, we’re blessed with good restaurants that rely heavily on local, organic foods.   We can find grass-finished beef and bison burgers, spicy vegetable curries, fresh sashimi, colorful soups and beautifully composed salads, but one thing remains the same: the kid’s menu.   While [...]