raw egg yolk

Cinnamon Honey Ice Cream

June 3, 2009 By jenny Leave a Comment

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Fresh cream is in season (don’t think of cream as a seasonal food? check out this post For the Love of Fresh Cream), and we’re making a lot of ice cream in our home. It’s so simple to make, plus it helps me to get all those good fat soluble vitamins into my toddler’s [...]

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Wasabi Mayonnaise

May 9, 2009 By jenny 9 Comments

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Fresh, homemade mayonnaise is a real treat and, when made with good quality ingredients, it can be deeply nourishing. Unrefined, extra virgin olive oil provides vitamin E and monounsaturated fats while the addition of raw, pastured egg yolk provides omega-3 fatty acids, lecithin and enzymes. This recipe makes approximately 1 cup of wasabi mayonnaise. [...]

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