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Heady and Aromatic: Mulled Wine for Autumn

Mulled wine, glögg, wassail, glühwein, vin chaud, kuhano vino – all variations on essentially one ubiquitous winter beverage: a pleasantly warm, deliciously spiced, alcoholic punch.   While one mulled recipe inevitable varies from another, all share one powerful commonality: warmth, a heady aroma and a robust flavor. A mulled wine recipe may seem an unlikely [...]

Coconut Citrus Madeleines

madeleine

Citrus Coconut Madeleines are one of our favorite treats: slightly sweet and flavored with lemon, orange and vanilla.   In keeping with my recent post on why you should go grain-free, I’m sharing a tried-and-true, never-fail and cherished recipe: citrus coconut madeleines.   I first fell in love with madeleines in a high school French [...]

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