March was a bit of a whirlwind month - hectic and busy. From organizing a conference and farm-to-table dinner, to moving across town the very same week (I can't wait to show you Read More →
Recipe: Homemade Orange Creamsicles
July 18, 2010 | by | 53 Comments
Creamsicles. Don't you love them? I mean, really now, how can you not adore them in all their icy, creamy glory. And when you taste homemade creamsicle, you'll never miss the Read More →
Recipe: Olive Oil Ice Cream with Blood Oranges
April 6, 2010 | by | 23 Comments
Olive oil ice cream with blood oranges, inspired by these olive oil recipes, recently found its way to our kitchen with our first bottles of fresh, raw milk for the year. In this Read More →
Hachiya Persimmon & Mandarin Ice Cream
December 1, 2009 | by | 7 Comments
Sure, spring brings strawberries and summer brings peaches, but autumn with its bounty of turnips, rutabagas and curly kale is my favorite season. It's the season of under-loved Read More →
Cinnamon Honey Ice Cream
June 3, 2009 | by | Leave a Comment
Fresh cream is in season (don't think of cream as a seasonal food? check out this post For the Love of Fresh Cream), and we're making a lot of ice cream in our home. It's so Read More →
Really Raw Ice Cream with Wildflower Honey & Blackberries
March 22, 2009 | by | 12 Comments
In the spring and summer months, when cows are grazing on fresh, green grass raw ice cream is a staple in our home. Unlike conventional, cloyingly sweet ice creams, this ice Read More →
Feed Me Thursday: Summer's Bounty
July 3, 2008 | by | Leave a Comment
It's summer time, and in most corners of the northern hemisphere you can find the beautiful fruits and vegetables of the season: the cherries, strawberries, cucumbers as well as Read More →
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