gingerbread

Date-sweetened Gingerbread Men for a Christmas Tree Hunt

December 12, 2011 By jenny 2 Comments

We headed into the woods this weekend to hunt for our Christmas tree and a log for our yuletide fire. Living close to nature as we do, after all the National Forest is within walking distance of our home, we relish the turning of the seasons and, perhaps, feel their urgency more than most [...]

Filed Under: Autumn, Dairy-free, GAPS-friendly, Gluten-free, Paleo/Primal, Recipes, Sweets & Treats, traditional foods, Vegetarian, Winter Tagged With: almond flour, christmas trees, cookie, cookies, diets, gap, gingerbread, gingerbread cookies, gingerbread man, gingerbread men, grain, national forest, sugaring, the gingerbread boy

Mix & Match Sunday Brunch

January 18, 2009 By jenny 6 Comments

In our home, we rarely eat breakfast on Sundays. Quite simply: I prefer to laze around the bed until 10 in the morning, cozying up to my husband and son, reading a good book, watching a documentary. You get the picture. By the time I crawl out of bed, we’re hungry and I [...]

Filed Under: Uncategorized Tagged With: biscuits, breakfast, brunch, brunch foods, crepes, eggs, gingerbread, healthy brunch foods, hollandaise, lox, pancakes, Recipes, sunday brunch

Soaked Flour Gingerbread

November 17, 2008 By jenny 17 Comments

Quickly becoming a staple on our wintertime table, this gingerbread is a nice treat especially served warm with a generous amount of butter. It’s heavy on the spices, but that makes it all the better. The flour is soaked overnight to reduce antinutrients. For this recipe you’ll need the following: 1 Cup Buttermilk [...]

Filed Under: Recipes Tagged With: gingerbread, Recipes, soaked flour, soaked flour recipe, Sweet Things, sweets