Pelmeni, traditional dumplings that hold a near-sacred place in the hearts of the Siberian people inhabiting the Ural mountains, have made their way to convenience stores and the Read More →
campfire roast chicken with flowering onion and dill
May 8, 2012 | by | 17 Comments
When the snows recede and the forests open we like to venture out: reveling in the woods, fishing in lakes and streams and cooking over the campfire in rustic simplicity. And Read More →
A Recipe: Shrimp Salad with Dill Mayonnaise
June 27, 2010 | by | Leave a Comment
Shrimp Salad has become one of our favorite treats this summer. The sweet shrimp combine beautifully with the bright flavors of lemon, dill and the creaminess of a good homemade Read More →
A Recipe: Potato Leek Soup with Dill
June 15, 2010 | by | 19 Comments
Potato Leek Soup, dotted with dill and pasture-raised bacon, may seem like an odd addition to a June post. I mean, really now, summer's less than a week away - and I imagine all Read More →
Salmon Baked in Cream and Herbs
January 28, 2010 | by | 28 Comments
Swimming a pool of fresh cream and seasoned with fragrant herbs, baked salmon makes for a satisfying and deeply nourishing supper. Simple food is often the best food. Indeed, Read More →
Fil Mjolk Ranch Dressing
February 8, 2008 | by | 5 Comments
From time to time, I get tired of vinaigrettes and want something more substantial in a dressing. This Ranch Dressing based on Fil Mjolk a Scandinavian cultured dairy food which Read More →
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