My answer to classic cornbread, these muffins make use of masa. Masa is traditionally used to make corn tortillas and tamales; however, it can be used in place of cornmeal for Read More →
Honeyed Cranberry Sauce with Kumquats
November 30, 2008 | by | 3 Comments
Not the best of pictures, but, don't worry: I'll be making (and photographing) this sauce again soon! The sauce is sweet and decidedly perfumed with the unique flavor of Read More →
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