Dear Corn Refiners Association and Associated PR Guys, The Nourished Kitchen is a blog focused strongly on traditional foods and the role that quality nutrition plays in our health and well-being, and, particularly, the health and well-being of our children. The mission is to provide information to the public on such issues as [...]
What They Say
Now that the FDA has officially changed its course and determined that High Fructose Corn Syrup does indeed qualify as “natural” or, rather, that it “would not object to the use of the term ‘natural’ on a product containing the HFCS produced by [a manufacturing process without synthetic fixatives] ,” the corn refiners association is [...]








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