Cider-braised Brisket with Tzimmes

Braised brisket with tzimmes, a classic dish for Rosh Hashanah, takes a new direction with the addition of hard apple cider.  Slowly cooked and tenderly watched, grass-fed beef Read More →

Farms, Markets, Gardens: Our Week in Pictures

You may have noticed a distinct lack of posts recently at Nourished Kitchen, but we've been busy here in the high country - gardening, marketing, visiting farms ... laying in Read More →

Ohio Ballot Could Ordain Factory Farming

This year, Ohio voters are faced with a monumental decision regarding the safety of their food supply. Issue #2 on the ballot would establish a Livestock Advisory Board and give Read More →

Food Stamp Challenge Week #1: $68 Down

On Saturday morning, my son and I got dressed, packed my bag with a calculator, Seafood Watch's Pocket Guide and the Environmental Working Group's Wallet Guide to the Dirty Dozen Read More →

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