Last week I shared my recipe for Grain-Free Shortbread Wedges, crumbly and buttery and just in time for the holidays. Now it is time to share how I morph that recipe into Read More →
Spinach, Caramelized Onion and Chevre Quiche with Potato Crust
May 30, 2009 | by | 13 Comments
Last week, we served this quiche for brunch. Full of fresh spinach and dotted with chèvre, this quiche is grain-free and perfect served at breakfast, or with a salad for Read More →
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