A Recipe: Whole Grain Buttermilk Biscuits

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Whole grain buttermilk biscuits are a rare treat in our home.  We begin most mornings with a breakfast of pastured eggs and wilted greens or homemade yogurt and soaked oatmeal porridge.  Occasionally, just occasionally, I find the time to prepare whole grain buttermilk biscuits as a special treat.  I dust the flour off Meta Given’s [...]

Mix & Match Sunday Brunch

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In our home, we rarely eat breakfast on Sundays.   Quite simply: I prefer to laze around the bed until 10 in the morning, cozying up to my husband and son, reading a good book, watching a documentary.   You get the picture. By the time I crawl out of bed, we’re hungry and I [...]

Buttermilk Oat Flour Biscuits

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  To be fair, you ought to make these biscuits with freshly ground flour.   Of course, I don’t have a grinder and you probably don’t have one either.   It’s not like they’re a mainstay in a modern kitchen.   The fridge yes.   The oven yes.   The grain grinder NO!   But [...]