In a new segment I thought I’d answer some reader questions. Indeed, if there’s enough interest, I’ll answer reader questions every Wednesday. If you have a question about food, recipes, traditional foods and nutrition or frugal cooking feel free to contact me. Can homemade cider make people sick? Anything food can harbor potential [...]




Moroccan Preserved Lemons
campfire roast chicken with flowering onion and dill
Our Daily Bread: No-knead Sourdough
A Story of Recovery (and a Recipe for Grain-free Carrot Cupcakes with Honey Cream Cheese Frosting)
A Recipe for Beet Kvass: A Deeply Cleansing Tonic
The First Salsa of the Season: Radish & Green Tomato
What People Are Saying