apples — Nourished Kitchen

Love and joy come to you, and to your wassail too!

December 17, 2012 | by Jenny | 24 Comments

I love a traditional wassail, and I make it three times a year – on the first day of snow, on the longest night of the year and on New Year’s Eve. And today marks the Read More →

Filed Under: Beverages, Gluten-free, traditional foods, Vegetarian, Winter Tagged With: apple cider, apples, breads, christmas, cider, ciders, culture, drinking culture, food and drink, german cuisine, hard apple cider, mixed drinks, mulled wine, spiced cider, toast, traditional, traditional christmas, unrefined sugar, wassail, wassail recipe

Every Apple Has Its Star & a Recipe for Apple-pear Sauce

October 5, 2011 | by Jenny | 5 Comments

I love the fruits of autumn - pears and quince, yes, but it is the apples I love most of all. Indeed, eighty-five pounds of pomaceous fruit lurk in stacked cardboard boxes in my Read More →

Filed Under: Autumn, Condiments & Sauces, Dairy-free, featured, GAPS-friendly, Gluten-free, Paleo/Primal, Recipes, Sweets & Treats, Vegan, Vegetarian, Winter Tagged With: apple, apple juice, apple sauce, apples, apples pears, autumn, fruits, naturally sweet, pear, pear sauce, pears, quince, sauce

A Recipe for Winter: Apple & Spice Dutch Baby Pancake

February 20, 2011 | by Jenny | 6 Comments

Dutch baby pancakes, puffy and golden brown, are my go-to dish for wholesome and nourishing breakfasts. At night, when I’ve tucked my son into his cotton quilts and woolen Read More →

Filed Under: Autumn, Breakfasts, Vegetarian, Winter Tagged With: american cuisine, apples, Baked Oatmeal, blintz, bread, breakfast foods, canadian cuisine, cinnamon, cloves, cookie, doughnut, dutch baby, dutch baby pancake, dutch baby pancake recipe, flour, Food, pancake recipe, pancakes, porridge, Recipes, snack foods, ten minutes

Qn apple picking party & picnic

October 5, 2010 | by support | Leave a Comment

Saturday morning, just before our supper party by the river, we packed a picnic basket, an old patchwork quilt and the kid in the car and set out on the long dirt road that Read More →

Filed Under: Dairy-free, GAPS-friendly, Gluten-free, Meat, Poultry & Fish, Paleo/Primal, Recipes, Salad & Salad Dressing Tagged With: 24 24, alpine valley, an apple, apple, apple cider, apple cultivars, apple fest, apple picking, apples, chicken salad, cider, fruit picking, gala, mayonnaise, orchard, outdoor recreation, party, party picnic, patchwork quilts, pick, picking, picnic, picnic baskets, picnics

Recipe: Spiced Apple Sauce with Red Wine

May 18, 2010 | by Jenny | 11 Comments

]Spiced Apple Sauce, with its smooth texture and gentle, warm flavors, has made it to our kitchen table frequently in the last few months as we use up overwintered apples in Read More →

Filed Under: Autumn, Condiments & Sauces, Dairy-free, GAPS-friendly, Gluten-free, Paleo/Primal, Sweets & Treats, Vegan, Vegetarian, Winter Tagged With: apple cultivars, apple sauce, apples, delicious desserts, desserts, food and drink, healthy desserts, red wine, roast meat, sauce, spiced apples, spices, sugar, sweetener

Probiotic Apple & Beetroot Relish

January 6, 2010 | by Jenny | 50 Comments

Beetroot relish - savory, sweet and spiced with with cloves and star anise - nuzzles its way onto our supper plates every winter. A near-perfect side to pan-fried pork chops Read More →

Filed Under: Autumn, Dairy-free, Fermented & Cultured Foods, GAPS-friendly, Gluten-free, Paleo/Primal, Vegan, Vegetable Side Dishes, Vegetarian, Winter Tagged With: apples, beet, beetroor relish, beets, betacyanin, fermentation, ferments, flavonoids, lactic acid bacteria, micronutrients, quercetin, Recipes

Heady and Aromatic: Mulled Wine for Autumn

September 22, 2009 | by Jenny | Leave a Comment

Mulled wine, glÃ¶gg, wassail, glÃ¼hwein, vin chaud, kuhano vino - all variations on essentially one ubiquitous winter beverage: a pleasantly warm, deliciously spiced, alcoholic Read More →

Filed Under: Autumn, Beverages, Dairy-free, GAPS-friendly, Gluten-free, Paleo/Primal, Vegan, Vegetarian, Winter Tagged With: antique recipes, apple cider, apple juice, apples, autumnal equinox, cardamom, cardamom pods, christmas, cinnamon, cinnamon sticks, equinox, fennel, fennel seeds, glogg, glugg, gluhwein, kuhano vino, licorice, licorice root, mulled wine, old recipes, orange, oranges, pepper, peppercorns, pinot noir, punch, Recipes, snow, snowstorm, spices, thanksgiving, vanilla, vanilla bean, vanilla beans, vin chaud, wassail, wine, winter, winter beverages

Roasted Butternut Squash, Quince & Apple Puree

February 1, 2009 | by Jenny | Leave a Comment

This is a super-tasty, super-easy sidedish for autumn and winter. The squash is rich in beta carotene, while the quinces and apples provide vitamin C and manganese. Butternut Read More →

Filed Under: Uncategorized Tagged With: apples, butternut squash, coconut oil, pumpkin, quince, Recipe, Recipes

Apples & Pears Sauteed in Butter

September 27, 2008 | by Jenny | 5 Comments

Autumn is here and both the apple and pear harvests are in full swing. While apple pies and crumbles grace many a table, we settle for an even simpler dish here: autumn fruit Read More →

Filed Under: Uncategorized Tagged With: apple and pear sautee, apples, butter, dairy kefir, kefir, pears, Recipes

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Love and joy come to you, and to your wassail too!

Every Apple Has Its Star & a Recipe for Apple-pear Sauce

Qn apple picking party & picnic

Recipe: Spiced Apple Sauce with Red Wine

Probiotic Apple & Beetroot Relish

Heady and Aromatic: Mulled Wine for Autumn

Roasted Butternut Squash, Quince & Apple Puree

Apples & Pears Sauteed in Butter

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