French onion soup, those little pots of slow-simmered onions and bubbling cheese, warms our bellies on cold autumn days. While I'll always have a place on my table, in my belly Read More →
Lovage Soup for Spring
May 21, 2012 | by | 20 Comments
In the spring, our CSA brings us tender greens, young lettuces, small roots and huge bunches of herbs. As I picked through the farm's choices of herbs that week: angelica, rose Read More →
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