Comments on: Reader Questions: Animal Fat & Lactic Acid Fermentation http://nourishedkitchen.com/reader-questions-animal-fat-lactic-acid-fermentation/ Reviving Traditional Foods Fri, 10 Feb 2012 01:16:54 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Jennyhttp://nourishedkitchen.com/reader-questions-animal-fat-lactic-acid-fermentation/#comment-902 Jenny Fri, 17 Apr 2009 19:50:16 +0000 http://nourishedkitchen.com/?p=597#comment-902 Seriously! Homemade sauerkraut is unbelievable! Seriously! Homemade sauerkraut is unbelievable!

]]> By: Rickihttp://nourishedkitchen.com/reader-questions-animal-fat-lactic-acid-fermentation/#comment-825 Ricki Sat, 11 Apr 2009 23:50:48 +0000 http://nourishedkitchen.com/?p=597#comment-825 Love the Q & A! Thanks for including my comment/question.I made my first home-made sauerkraut a few months ago and am hooked for life. Not only healthy, of course, but the most delicious sauerkraut I'd ever had!<abbr><em>Check out Ricki’s last post: <a href="http://www.dietdessertndogs.com/2009/04/08/flash-in-the-pan-inter-faith-holiday-pudding/" rel="nofollow">Flash in the Pan: Inter-Faith Holiday Pudding!</a>.</abbr></em> Love the Q & A! Thanks for including my comment/question.

I made my first home-made sauerkraut a few months ago and am hooked for life. Not only healthy, of course, but the most delicious sauerkraut I’d ever had!

Check out Ricki’s last post: Flash in the Pan: Inter-Faith Holiday Pudding!.

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