whole foods recipes
Welcome to Nourished Kitchen
We believe butter is good. Fermented vegetables rock. Bone broth heals. And that cooking with love makes all the difference.
Spring-inspired Recipes
See more Spring Vegetable Recipes →
Newest Recipes
mineral-rich
Sipping Broth
Bright notes of basil and sage complement this light, savory broth featuring a white button and maitake mushrooms. These herbs and gut-soothing fennel partner well with maitake mushrooms, which have a rich, woodsy flavor.
get cultured
Fermented Vegetable Recipes
Big on flavor (and super simple to make), fermented vegetables are one of the best foods you can add to your kitchen.
our favorite
Ancient Grain Recipes
Whether sipped on its own or added to soups and stews, a good broth provides the foundation of cooking.