Reviving Traditional Foods
This contest is currently closed. The winner, Laura L. was selected via Random.org, and will be receiving her prize shortly. For those of you who didn’t win this one, rest assured: we host giveaways quite frequently, so make sure you’re subscribed.
While you’re here, check out the killer promotion offered at US Wellness Meats right now:
[...] Posted by thehippygardener on March 24, 2010 From Nourished Kitchen. [...]
[...] by thehippygardener on March 24, 2010 From <a href=”http://nourishedkitchen.com/giveaway-win-over-100-in-grass-fed-meats/”>Nourished [...]
[...] you’re interested in winning $100 worth of grass fed meats for your family, Nourished Kitchen is currently doing a giveaway in cahoots with US Wellness [...]
Lovage Soup for Spring
Moroccan Preserved Lemons
campfire roast chicken with flowering onion and dill
Our Daily Bread: No-knead Sourdough
A Story of Recovery (and a Recipe for Grain-free Carrot Cupcakes with Honey Cream Cheese Frosting)
A Recipe for Beet Kvass: A Deeply Cleansing Tonic
I entered at their website
I already get your newsletter;)
Liverwurst would be the first down.
Entered at their website.
I would definately dig into the shredded BBQ Beef 1st. That sounds beyond delicious!!!
Entered at their web site too.
Following USWellness meats on Twitter and tweeted about meat.
Garlic beef franks sound pretty good to me..
My daughter would be into the plain hotdogs but I’d be all over the pot roast!
I follow you on Twitter and tweeted this giveaway.
Liverwurst and Bologna. Can’t wait to try the brisket. I always buy the ground beef and ground pork and prepare these awesome meatballs.
Signed up for your newsletter.
ok I entered on their site, and I grabbed your email newsletter. Didnt see a facebook option this time.
My family would dig that summer sausage, and the franks! We’d love to try the liverwurst too… and EVERYTHING looked tasty honestly!
Wow it would be SO nice to have something like this… cool giveaway. Keep up the great blog!
I would go for the shredded BBQ beef! I’m sure my husband would too, but, since he’s deployed, I guess he’d miss out!
I think the shredded bbq beef would be the first to go in our house
Following you and tweeted
http://twitter.com/andrea909/status/10953075664
p.s your blog is awesome. it stands out amongst all the others I follow
Entered on their website…
We haven’t eaten beef franks for so long that that is what we would try out first and definitely the garlic ones too cut up in slices in pea soup.
Email subscriber
We’d definitely open the liverwurst! My husband loves liverwurst, I’ve never had it, and I won’t buy grocery-store liverwurst (who knows what went through that liver!).
I would first savor the Summer Sausage. I miss the wonderful Summer Sausage that we got at the State Fair when I was a little girl (nearly 45 years ago!). I have never had any that good since, and I hope that a grass-fed and carefully crafted Summer Sausage would be like what I had back then.
Definitely the brisket! Yum!
Entered at the website!
I subscribe by email!
I know we would definitely eat the hickory smoked brisket first.
The brisket!
I think we’d probably dig into the brisket first. Although, the garlic franks sound delicious, as well!
I emailed this to a few of my peeps I think may find it interesting!
Entered at the US Wellness Meats website – yum!!!
Signed up for the newsletter!
I think I’d try the liverwurst first – I’m dying to try it! Then I’d dig into the summer sausage and other meats.
GREAT giveaway!
Entered at the US Wellness meats website.
I’d definitely try the liverwurst– I used to like it, but can’t stand plain liver , so it would be a good way to eat my liver!
I don’t understand the rules of this give-away, though. Do you have to do just one of the 8 things, or all of them? Especially do you have to do the twitter? I find it really unclear.
I would go straight for the Liverwurst. US Wellness liverwurst is tasty and healthy. A perfect food.
Posted a blog entry for my 3 followers!
Subscribed/entered at the US Wellness meats website.
I have a growing family with 4 children so winning this give away would be great! I love liverwurst!
I definitely be noshing on the summer sausage while I waited for my pot roast to be done.
Entered at their website.
Now this is a giveaway I can get excited about – meat! I recently discovered liverwurst and my husband and I love it but I can’t get grassfed locally. I entered at the website and I subscribed to the newsletter
I entered US Wellness Meats’ contest at their website. Yay!
I’ve been dying to try the liverwurst.
Jana
I followed @USWellnessMeats and tweeted about their raw Amish garlic and chives goat cheddar cheese. Yum!!
I entered at their website
Jana
I subscribe in my google reader.
did the mandatory entry and entered at their website
BBQ, without a doubt!
We would definitely dig into the garlic beef franks and pot roast first. I would grill up those yummy garlic beef franks and slather with a deliciously spicy horseradish mustard, served on amaranth bread. I would slow cook the pot roast in my crockpot, on a bed of carrots, onions, and celery and topped with olive oil, fresh tomatoes, sea salt, and black peppercorns. Absolutely mouthwatering!!
I follow @NourishedMama on Twitter and tweeted the “Signed up to win over a $100 in grass-fed meat: http://ow.ly/1lsar #realfood #giveaway #wapf (via @NourishedMama)” status.
I signed up for the Nourished Kitchen newsletter.
Follow @USWellnessMeats on twitter and tweet
http://twitter.com/matt4melis/status/10954471253
My family would dig into the garlic franks first. Sounds yummy!
Follow @NourishedMama on twitter and tweet
http://twitter.com/matt4melis/status/10954555941
I’m signed up for the Nourished Kitchen newsletter.
I emailed 5 friends about this giveaway!!
Brisket! OoooOOOooo, I bet that brisket is soooo divine!
I entered at their website.
I’d be excited to try all of it, but especially the salami. I haven’t had any in years, there’s no good source for that kind of meat where I live.
I’d make a big sandwich with the salami and bologna, and some raw milk cheese and homemade mayo on homemade whole wheat bread. mmmm, now I’m hungry!
Following @USWellnessMeats on twitter and tweeted my favorite cut of grass-fed or pasture-raised meat
I follow @NourishedMama on twitter and tweeted this giveaway.
I’d tear into the brisket first – I love me some brisket!
I am already signed up for the Nourished Kitchen newsletter
My family would dig into the Summer Sausage and Salami first, followed closely by the hot dogs!
Clicked the link for a chance to win a delicious package of grass fed meat from US Wellness Meats!
Entered on the website.
Did some fine cultured tweeting!
Commented on the fine grass fed treats my family would dive into first.
Signed up for the newsletter.
Tweeted the giveaway:
http://twitter.com/dlayphoto/status/10955453505
I’d definitely dig into the liverwurst first. Yum.
Brisket, brisket, brisket can’t wait. My husband smokes brisket as often as we can afford. I am truly excited about this give away! Thank you!!!
Tweeted @USWellnessMeats:
http://twitter.com/dlayphoto/status/10955547118
Blogged:
http://www.dlayphoto.com/post/469166567/win-over-100-in-grass-fed-meats
Entered, tweeted, followed, signed up & my family’s fave to eat first would be the roast. I have this rub recipe…
Emailed to 5 friends!
mmm… brisket, pot roast,mmm…
I entered at their site.
Commenting to say that I would go straight for that pot roast first thing. I’ve been feeling like pot roast lately.
I signed up for the newsletter
I stumbled it with Stumbleupon. I know, no entry. Hopefully helpful, though!
Oh yum. I think I would have to eat the pot roast first. I’ve been craving a good beef roast the past few days!
We would for sure go for the bbq beef first!!
Thank you for hosting this giveaway!
.
Being half German, I would go for the liverwurst…My husband on the other hand loves sausages.
I’ve already subscribed to your newsletter, follow your blog and posted the giveaway link on Facebook
I signed up for your newsletter.
I think I’d have to go with the BBQ beef first. Yum!
I would looove to dig into the salami….mmm gettin hungry just thinking about it!
I think I might like everything on the list. If I have to choose, I’ll go with the pot roast. Yummy and healthy! I think I’m already signed up for your newsletter, does that count?
Brisket, brisket, brisket!! Wouldn’t be a “guilty” pleasure if it were natural, grass-fed beef!
I entered at U.S. Wellness website
I entered on their website.
Since my husband loves summer sausage, I’m sure that would be the first we would dig into.
Oh I would totally go for the shredded beef bbq first. I’ve been DYING for some good barbecue shred.
Following on twitter! Can’t wait to hear about specials.
Well… after all I’ve been reading about liver, I think I’d be most eager to try the liverwurst! But everything else sounds so good, too!
I’m signed up for your newsletter!
We love the hotdogs but have been wanting to try the garlic ones for awhile! Also love their skirt steaks, chicken wings, everything!
I signed up for the newsletter.
I’m thinking the pot roast would be my family’s first, but I’m thinking the summer sausage would be my first choice.
I tried to send email to five friends, only able to send one and now it won’t let me send anymore.
You know we would LOVE this. We are still enjoying the rib eye steaks from our last order! YUM!
I think the summer sausage and salami would definitely go first, but it all sounds SO good!
I would definitely try the liverwurst first. I haven’t had that since I was a kid and have been avoiding the typical store bought kind.
I signed up for their newsletter!
I would try their bologna. I know, weird, but I’m so curious what a healthy bologna tastes like!
I signed up for the Nourished Kitchen newsletter.
Just signed up for the giveaway and their newsletter.
We’d go for the smoked brisket 1st, then the summer sausage, I think.
I follow you on twitter
also follow on Facebook
Also get your newsletter!
I would dig into the Hickory Smoked Brisket first =)
The hickory smoked brisket would be a treat – since moving to CA from the south, I have difficulty finding this cut and it’s never smoked unless you do it yourself! Great give-away!
Being a Texas girl….the Hickory Smoked Brisket sounds interesting to me! (the whole package looks heavenly though!)
I entered on the website!
We would totally try the liverwurst the day it got here.
I signed up for the newsletter.
I tweeted!
We’d eat the brisket first.
I already follow you, and tweeted again!
I already subscribe to the newsletter.
Salami and summer sausage would definitely go instantly in our family. Then the liverwurst (that would just be me
. I’m guessing the bbq beef and garlic franks next. Not that we dont love pot roasts and such, but we eat that a lot and havent had as much of the sausage and similar meats because I’ve had a hard time finding grass-fed natural ones. Our 20 month old will kill for salami. I would feel much better giving her grassfed natural salami. Even if I dont win at least I have a place to buy it from now – thanks! 
I blogged about this at: http://donnachapin.blogspot.com/2010/03/over-100-in-grassfed-meat.html
I would LOVE the pot roast! Mmm especially the leftovers for lunch the following day! I like Amy’s idea though, hickory smoked brisket sounds amazing. I love home-smoked meats!
I emailed to five friends.
Entered at their site.
We would definitely go for the shredded barbeque beef first, but it all looks good!
Followed you on Twitter and Tweeted about giveaway.
Following on Twitter.
Call me crazy, but I’d break into the hot dogs and have them cooked as fas as i could whip up some cole slaw! However that salami….mmmm, antipasto…
As for the liverwurst – definitely going to grandma’s in a Red Riding Hood-style care package – she loves the stuff and it’s a challenge to get her to eat enough protein!
I entered at US Wellness Meats:)
My Family would love the Pot Roast especially for Sunday Dinner:)
I think I’d have to head straight for the brisket. Garlic hot dogs and bologna sound awfully good, too, though–as does it all!
I would start with the beef bologna. It’s worth noting that US Wellness Meats practices humane treatment of the animals.
I signed up over at Wellness Meats.
For me the first thing I’d eat would be the franks – I miss hot dogs!
the shredded bbq!! yummy!
I entered the giveaway on their webpage. I am following on twitter & tweeted abt my favorite cut of meat. And, I’m posting. I’m so excited about this giveaway!!!!
Entered at their website
subscribe to the newsletter
I blogged about this & am following you on twitter too!
I am now following US Wellness Neats and tweeted about my favorite meat.
It is grilling season and my family is interested in trying the garlic franks.
Tweeted this as my status “Signed up to win over a $100 in grass-fed meat: http://ow.ly/1lsar #realfood #giveaway #wapf (via @NourishedMama)”
I emailed 5 friends
I already get your newsletter, didn’t know whether I needed to comment on that or not.
I blogged about the give-a-way at:
http://blog.your-glutenfreerecipes.com/2010/03/give-way.html
Signed up at their site.
Tweeted them here.
https://twitter.com/AllTheWiser/status/10968334475
Tweeted u here
https://twitter.com/AllTheWiser/status/10968371152
We would start with the Hickory Smoked Brisket .
signed up for newsletter.
I did the required entry.
I follow them and tweeted:
http://twitter.com/donnak4/status/10971835833
We would eat the pot roast first.
I tweeted: http://twitter.com/donnak4/status/10971877447
I tried to follow you, but I think you accidently blocked me. Please, unblock me so I can follow you. Thanks. (donnak4)
I already signed up for the Nourished Kitchen newsletter
I signed up at US Wellness Meat’s website,
janetfaye (at) gmail (dot) com
I follow Follow @USWellnessMeats on twitter – Janetfaye
Tweet:
http://twitter.com/Janetfaye/status/10972340390
janetfaye (at) gmail (dot) com
My family would love the shredded BBQ beef .
janetfaye (at) gmail (dot) com
Giveaway tweet:
http://twitter.com/Janetfaye/status/10972426141
janetfaye (at) gmail (dot) com
Entered at their website.
Entered at their site.
follow and tweeted
http://twitter.com/maynekitty/status/10972598698
I think I would dive into the liverwurst. I haven’t tried it yet, but really want to.
Favorite would be Summer Sausage
I entered through the website
I subscribe to the newsletter.
I follow us wellness meat on twitter and I tweeted http://twitter.com/jennielee685/status/10989354387
The salami would be the first thing to go in my house.
I follow you on twitter and I tweeted.
http://twitter.com/jennielee685/status/10989522482
entered at the site
my family would dig into the summer sausage immediatly
I am an email subscriber
Entered at their website. thanks…
for another entry, I am already an email subscriber of yours. thanks…
for another entry, we have ordered from USWM and LOVE the BBQ beef, so that’s the first one we would devour with glee. thanks…
As much as I love franks, I would probably dig into the liverwurst first since I’ve never had it and I recently discovered I love liver.
Already follow USWellnessMeats and Tweeted my favorite cut (short ribs)
Already follow NourishedMama and Tweeted the status update
Already signed up for US Wellness Meat’s newsletter
Signed up on the website
Signed up at their website.
Joined the newsletter (and enjoying it quite a bit!)
We would dive into the smoked brisket! Yum!
I just started eating meat after 15 years of being a vegetarian. I have no idea what I would enjoy the most as it’s all new to me.
I would love to try the smoked brisket. What a treat!
I signed up on their website.
I started to follow US Wellness Meats.
I think the Brisket sounds delicious! That’s what I’d look forward to the most.
I started to follow Nourished Kitchen.
I’m pretty sure I subscribe to the newsletter
Hi! I just found you blog and I’m loving it! I entered at US Wellness just now. Would love to try the BBQ Shredded beef. I’m sure my kids would break out the bologna first!
Signed up for the newsletter!
I would love the brisket but I’m sure my little guy would gobble up the bologna. And I would feel good seeing him eat a wonderful, natural product.
I think it would be a toss up between the salami and the summer sausage as to which one my family would tear into first.
I signed up for the newsletter.
Sounds delicious !!! I would so be over the BBQ beef!
Signed up at the site too!
I would definitely go for the bologna having given it up for years due to not knowing what all those ingredients were on the label. Even if I don’t win the give-away, I’m happy knowing where to buy all natural bologna; slice it thick and grill it, top it with a mustard/horseradish mixture and some chopped onion, fold it up and eat it!
Entered on the website!
Already signed up for the newsletter and enjoying it quite a bit!!
I blogged about the give away!
Followed on Twitter & tweeted my favorite cut of meat!
Shredded BBQ Beef would be the first thing my family would eat.
Followed @NourishedMama on twitter and tweeted this giveaway!
My husband would love the brisket:)
Signed up for the Nourished Kitchen newsletter.
I signed up for your newsletter.
I entered at the US Wellness Meats site.
I’d love to try the salami first!
I e-mailed the giveaway to friends.
I shared this post with five friends.
I would go for the BBQ Beef.
I entered on the website
I would love to try the liverwurst but I’m sure my hubby and the boys would be excited about the hotdogs, all of them
I’m following U.S. Wellness Meats on twitter and tweeted
I’m following Nourished Kitchen on twitter and tweeted about the contest.
I’ve emailed 5 friends (now my competition)
signed up at the website
I’m subbed to the Nourished Kitchen newsletter.
first would be the summer sausage with some swiss cheese
I entered on the website. I am vegetarian, but my family does eat meat. I have been looking for someplace to buy non-factory-produced meat. I have been horrified about the Hog farming in Missouri where 80,000 hogs are put in small concrete shoots to live until fat enough. I no longer buy pork. So…this is a wonderful resource. I think my family would be happy to try all of them!
emailed five friends
already signed up for the newsletter
I would definitely dive into the Shredded BBQ Beef!!! mmmmmm, BBQ!!!!!!
Entered as instructed in item #1.
Following @USWellnessMeats on Twitter.
I already follow @NourishedMama on Twitter.
Already signed up for the newsletter.
Tweeted it.
Twittered my fav cut of meat.
Brisket….we always barbecue brisket for Easter…mmmmmmmmm
I entered on the website for the grass fed meat drawing.
OH, YUM, the brisket. Get IN my belly! Heh
I entered at their site. I am signed up for everyones blog, and newsletters. I’m a happy camper
<3
http://twitter.com/?status=%40USWellnessMeats, following and tweeted
Twitter name: Foodhistorian
Thank you for such great info, you have an amazing blog!
We’d love to try the salami!! SO hard to find good quality meats like that!
I’m crazy over smoked brisket- I stretch it out to make it last by adding it to casseroles
@NourishedMama Signed up to win over a $100 in grass-fed meat: http://ow.ly/1lsar #realfood #giveaway #wapf love smoked meats
following and tweeted
I am already subscribed to A nourished Kitchen
Entered at Wellness Meat’s website.
I would try the liverwurst first! I think that I had it a long time ago. Since I don’t remember it would be like trying something new!
I’m already signed up for the Nourished Kitchen newsletter.
We’re Texans! The shredded beef will be eaten first.
Thank you!
I am already subscribed to The Nourished Kitchen. Love it!
I emailed a friend.
I entered on the website for the drawing.
I would be all over the liverwurst, and the salami and summer sausage would be treats, because we never buy those!
I would be digging into the Salami first. I sooo hope I win.
It’s hard to choose – definitely a toss-up between the Hickory Smoked Brisket and the BBQ Shredded Beef. We would love to have hot dogs again too. Haven’t had one of those in sooooooooooooo long!
Emailed to 5 friends.
It would definitely be the liverwurst for me, garlic dogs for the kid, but as a family favorite the brisket would win everyone over!
Entered at the website
We’d love to try the shredded beef
newsletter subscriber
entered at their website
I’m a fan of the summer sausage.
following on twitter
Would love the BBQ beef. Always bought meat at the store can’t wait to taste the real thing.
We would love the sausage!!
Entered website drawing
I entered the giveaway on their webpage.
For me it would most likely be the liverwurst that would be opened first…love the stuff and am very curious as to how theirs tastes since I’ve only ever had it made from pig!
I entered the giveaway at US Wellness Meats.
tweeted about it!
And I’m already signed up for the newsletter!
We would jump into the brisket first, one of my favorites. YUM!
I subscribed to your newsletter.
Blogged about it. :~)
tweeted @nourished kitchen that I signed up!
following you on twitter!
signed up for your newsletter
posted the giveaway on my facebook status (does that count as a blog entry, since I don’t have a personal blog?)
I personally would start on the liverwurst first! My family would most likely head for the hot dogs!
Wow, that’s a lot of people trying to win! I’d like to try the liverwurst 1st because I’ve never had that and I want to try it.
I entered at US Wellness Meats’ site.
Hmmm salami! One of my favs!
I signed up for the newsletter.
Emailed 5 friends about the awesome giveaway!
I would love to try the liverwurst! It’s one of my favorite foods.
I entered at the US Wellness Meat site…thanks!
The summer sausage sounds good to me!
Hickory smoked brisket!!! Sounds amazing
With over 9 inches of snow(and counting) here in Denver, the Pot Roast sounds like some wonderful comfort food to me. That and some mash cauliflower…. mmmm.
I think the first one my family would dig into would be the BBQ Beef…thanks!
I have already signed up for your newsletter!
We love shredded beef, too.
We’d probably go for the BBQ first, followed by the brisket!
I’m sure that my family would want to make sandwiches with the cold cuts first. I don’t purchase many of those type of meats, so it would be a huge treat for them!
Followin NourishedMama on Twitter and retweeted…thanks!
Went and registered at Welllness Meats and got hungry looking at the list!
I’m quite curious about the liverwurst!
Oh the shredded beef BBQ is divine!
My kids would likely go for the plain hot dogs! But every bit of it would be enjoyed!!!
Subscribed on FB.
I entered at the US Wellness website!
We are always huge fans of Franks! So I think those would go fast in this house! Looking for some good grassfed ones too – haven’t been too lucky on that front.
I tweeted about it both ways, and I am already a newsletter subscriber of yours!
Great giveaway, Jenny!
I’ve never had grass-fed, all natural salami. I would totally dig that!
the shredded beef sounds awesome…..
My family has always been fond of salami but our mom’s pot roast is the absolute best so I think either of those would be the first to disappear!
Our first favorite to try would be the hot dogs and salami.
Thanks for the contest; I hope I win.
I just signed up for the newsletter.
I haven’t had bologna in years, and neither of my two youngest children have ever tasted it – that would be a treat!
I entered the giveaway on their website!
We would love the pot roast!
I emailed this to 5 friends!
I subscribed to your newsletter!
Following US Wellness on twitter..thanks!
I would love to try some liverwurst…and the franks sound yum-o!
I just emailed 3 of my friends… Hope one of us wins!!
oooo, definitely the bbq beef would go first.
(I’m already signed up for your newsletter
I subscribed to your newsletter! Thank you!
I signed up at US Wellness
I think we would gobble up the beef bologna first
I am signed up for the newsletter
I’ve had the US Wellness plain beef franks before, but now I really want to try the garlic franks!
We’re Texans. We like brisket. YUM!!
That smoked brisket will go fast around here.
Just emailed 2 more friends.
I’m a newsletter subscriber. Love it!
My knife and fork are ready to dig in the Hickory Smoked Brisket
I am a subscriber to the Nourished Kitchen newsletter.
Although my son is allergic to beef I know the rest of the family would dig into the bbq beef!!
I am already a subscriber!
I loved liverwurst as a kid and would love to have it again – the pastured way! I’d love for my kids to love it, too.
I entered on their website. We would dig into the bbq beef first…it would never make it to the freezer!
We would definitely eat the bbq beef within the day we got it. We love that stuff!!
I subscribed to the newsletter! And it would be the brisket!
The BBQ beef sounds amazing to us!!!
Thank you.
I entered on their website
Entered at US Wellness Meats.
We’d most likely dig into the pot roast first. One of our favorites! Then the garlic franks.
I signed up at their website.
Great giveaway! We like shredded BBQ beef and those garlic franks …. would like to try them.
Thanks.
I sent this post to 5 of my friends.
Emailed to 5 friends.
Email subscriber.
Emailed another 5 friends.
I just signed up for the newsletter.
My husband would love the garlic beef franks. Signed up for you newsletter and following on Facebook. I’d love to win!
Oh, the beef bologna! I haven’t had a decent bologna sandwich in forever! Thanks for doing this giveaway
I would try the liverwurst first.
I would love to have some salami…. cut into slices and fried, it makes wonderful chips that are great for dipping… like into spinach artichocke dip. MMMMMMM……
Twittered both accounts… wish I knew 5 people who’d want to win this to email. Oh well.
Hi Jenny – I tweeted this giveaway!
I signed up for the giveaway via USWM!
I don’t eat meat, so this is really for my son, who loves it. The BBQ beef would be perfect for him, and the franks are second. I also added myself to their website mailers….if I could get this already prepared, it might be worth it for him, and me!
I think we’d dig into that pot roast first!
i follow you on twitter and tweeted the giveaway!
Entered on the website. Hoping to win some of that BBQ beef! Yum!
The salami would be awesome!
I think we would dig into the Shredded BBQ Beef first as I love BBQ Beef and it is time consuming to make!!
Lisa Imerman
We would tear into the BBQ straight away. Love that stuff!
I just signed up for the newsletter!
Shredded BBQ would be my first pick!
I entered on the site.
My husband is a big summer sausage fan – would love to get it grass-fed!
Entered the giveaway…decisions, decisions – I would love to have a grass-fed pot roast!
Hot dog!
We buy fresh grassfed meats from Sequatchie Cove Farms here in Hamilton County, TN. However, we are never given the option of dogs, sausages, deli meats. What a treat! We would definitely go for those first. I didn’t even know you could buy grass fed deli meats. How wonderful to know this. Because of local availability I’ve never ordered meat online. But, my mother does in the desert of California and says it works well. I may try it, so my husband and I can have better sandwich options. He grew up with deli meat, I did not, and so he has a habit. I am glad someone is providing a healthy choice.
Entered at US Wellness. I already subsribe to your newsletter.
I signed up for the newsletter, followed you and USWM on Twitter, and we are totally looking forward to the Summer Sausage!! It has been so hard to find pork that has been treated humanely and feed the proper diet. We are excited!!
We’d dig into that pot roast! A real favorite in our household… we’ve got a hankering for Sally Fallon’s buttermilk-soaked roast and root veggies! Love!
Thanks for the giveaway!
Also entered at US Wellness site!
We would dig into the Salami immediately. I doubt it would last a day.
I would love to try the liverwurst! Growing up, my dad would make liverwurst from our own pasture-raised hogs. I really miss it, and once in a while I’ll succumb to the craving and eat some store-bought liverwurst (have not been able to find any grass-fed and/or without nitrates). I always pay with a headache, stomach upset, and mood problems ~ why do I do that?!!
Entered at their website.
Am following US Wellness and tweeted about my favorite meat.
Honestly we’d probably dig into the hot dogs first. Love a good beef frank, and I wouldn’t have to cringe at the thought of my family eating it
While I’d love to devour ALL of those, I’d probably go for the brisket first! I’m still learning a lot of cooking techniques, so if I’d love to try that brisket braised! My S.O. would definitely go for the salami first, and my kids?? Well…they’ve never tried any before, but I’m thinking they’d love the bologna!
Hope we get the chance to try these!
Following you and tweeted.
I have e-mailed 5 families (my kids, sister and friend). I hope they enter too! My daughter is seeing an integrative-medicine physician for hormone imbalance, and has been told to eat ONLY grass-fed meat ~ this is to avoid hormones given to animals. She is to eat all organic vegetables in order to avoid zeno-estrogens in pesticides. Zeno-estrogens are chemical mimics of estrogen that can act the same in our bodies, making us estrogen-dominant.
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I would love the Garlic Frankfurters! We have a garlic-loving household & my hubby loves some stuffed meats.
Next popular would be the pot-roast. I doubt it would last more than a day in our fridge before we broke out the crock pot & some veggies from our farmer’s market for a delicious dinner!
Oh–we’d be diggin’ those garlic franks first thing, for sure! The Boy would have them out with a pile of crackers and a selection of mustards before I could even look in the box!
Signed up with US Wellness Meats!
As I was growing up, I took for granted the blessing of having our own pasture-raised animals. I never thought I’d see the day when I could barely afford to buy what I used to consider “just regular meat”! In our area, you can get local grass-fed meat, if you’re quick enough! Most sellers do not advertise, and you’re lucky to get on their list as people stay on the lists and buy yearly!
I’m drooling over the list from US Wellness ~ what a wonderful giveaway!
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Now following you on Twitter!
I entered at their site…i was laughing because i went to this amazing pork store on long island which is supposed to be the most authentic and delicious stuff available and i asked them…gee….is this stuff nitrite and nitrate free? and they looked at me like–kid–it ALL has nitrites/nitrates in it–and i was like–nope–no it doesnt…and walked out…us wellness offers some amazing products and as soon as i can, i am placing an order!
Wow! Since I completely took away DH’s hotdogs..he would be all over those first! I, on the other hand, would be all over that brisket! Mmm…brisket…
I think we’d try the pot roast first, maybe sample the garlic franks while it cooks.
I already subscribe to your newsletter and I entered at their site as well.
The garlic franks! My kids like franks but I only will give them the healthy ones!
Entered on their website.
I love liverwurst! It would definitely go first.
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Entered at the website. The liverwurst would be what I’d try first. I am nearly vegetarian due to problems with digesting meats. I wonder whether grass-fed meats would not cause me problems. Haven’t yet tried to find out. A
Salami would probably be gone before the rest of the meat was out of the box.
While I believe the salami would be the first to be slapped on a loaf of warm homemade bread and sharp cheddar cheese (with homemade pantry pickles <3), I have to say that I would love to get my hands on that pot roast! Its my family's favorite meal item to cook and then savor in different ways throughout the week. On its own with quinoa and onions, then onto a good braised salad with dark greens, more onions, and a citrus spritz, then finally into sandwiches.
Definitely the beef franks! I’ve never eaten liverwurst before, my husband would be happy about that one.
I entered through US Wellness Meats (#1).
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We would definitely dig into the Hickory Smoked Brisket first! YUM!!! (#3)
We would try the liverworst first becuase we have never had it. I make liver and liver pate. I think we would like the liverworst, too.
Entered at their website
Tweeted US Wellness Meat – flank steak
WE would love the smoked brisket
Tweeted the giveaway
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I entered the giveaway on US Wellness Meats site.
We would definately dig into the salami first.
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Brisket and pot roast are very popular in our family!
Entered on their website, Thanks
for one more entry, we would eat the BBQ beef first for sure!
My husband would dive into the all beef bologna! And the kids … probably the plain old hotdogs. Me … the garlic dogs!
I already subscribe to your wonderful blog!
I’d go for the brisket first. . .and now that my mouth is watering, I’d try the liverwurst next because I’ve never eaten liverwurst!
I signed up for the giveaway at their website
I’m not really sure which item my family would dig into first, but I am interested in trying everything
I subscribe to nourished kitchen via e-mail
I entered the giveaway at their website
I don’t know about the family…but I’m most interested in tearing into the salami…great giveaway
My family would love to slice up that hickory smoked brisket and fire up the grill for the plain beef franks … mmm, yay for spring and good beef!
entered at US Wellness Meats website
My husband would dig into those garlic sausages first…he loves anything with garlic. My 14 yr old son would have a tough time choosing…he loves everything. Thanks for the great giveaway!
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Ok, so even though it’s spring time, and virtually every single item of meat in that list would shine brilliantly as part of the first BBQ of Spring 2010, I have to realistically say that the first item my husband and I would dig in to — and I’m talking IMMEDIATELY — would be the Summer Sausage. We are huge ‘meat, cheese, and crackers’ fans, and are always looking for a good grass-fed or grass-finished (even better!) summer sausage to enjoy with my new favorite raw-milk tomato basil gouda cheese that I found at our local Traditional Foods Warehouse in Minneapolis. This would definitely fit the bill!
I posted the give-away on Facebook.
I have been wanting to try their liverwurst for ages! Thanks for sponsoring this giveaway!
Hickory Smoked Brisket wouldn’t last long at our house. Yum!!
2nd entry: I would love to make some salami sandwiches, but my husband would immediately raid the franks.
3rd entry: I am an email subscriber!
I subscribed to their newsletter.
I subscribe to your blog.
I would love to try liverwurst.
I subscribe to your newsletter. Also the first thing my husband would dig into would be the BBQ Brisket. Have to whack him with a pole to possibly keep him away.
I e-mailed 5 friends too.
entered all over – the garlic francs look yummy!
that is to say here, twitter, Facebook too
The shredded barbecue beef for me!
Mmmm, I want the BBQ beef… Now please.
We would eat the franks first! We love the Simply Real Food blog’s crescent dog recipe!
I think it would probably be the Pot Roast
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I entered!
I have been wanting to try their liverwurst!
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My family could eat brisket or shredded beef every day!
The garlic beef franks!! That is what we would dig into first.
entered on their website
We’d definitely be digging into the shredded BBQ beef first. And then it would be the salami for me
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I’m dying to try the liverwurst!! Loved it as a child and hoping to get my little ones to eat it…
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My family loves the brisket. We would always fight over the last bite
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And just emailed to 5 friends
garlic franks, baby!
I signed up at their website!
We would definately dig into the bbq beef first!
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We would definitely dig into the brisket first! What an exciting giveaway!
I entered at the US Wellness Meats website.
I would first dig into the Hickory smoked brisket; yum!
I also signed up for the Nourished Kitchen newsletter. I don’t know if I already am signed up?
entered at the website
I’ve never had liverwurst, and I looove to try new things, so that would be first, but shortly followed by the brisket to be sure.
Gotta say either the BBQ beef or the franks! I miss hot dogs!!
#1- registered at US Wellness meats
#2 – Following and tweeted UsWellnessMeats
#3 I have to agree, probably the BBQ! With homemade apple cole slaw.
#4 – Emailed 5 friends (in two separate tries, first time one, second time four)
#5 – I was already following you, but tweeted for this entry.
#6 Signed up for the newsletter
#7 – Blogged here http://naturalmomstalkradio.com/blog/win-grass-fed-meat/
Subscribed on website!
Followed @uswellnessmeats. Tweeted!
Followed and Tweeted
I think my husband and I would go for the shredded BBQ Beef. It sounds delicious! And healthy too, being grass-fed beef and all. I’ve never tried it before. I want to eat more healthy
We would most likely go for the BBQ beef…
I believe the salami and summer sausage would be ravaged while the brisket was in the oven.
entered on the US wellness meats website
tweeted (@liuliuliu) my favorite cut of meat to @USWellnessMeats
followed @nourishedmama and tweeted (@liuliuliu)
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i would totally tear into the brisket and summer sausage first!
I signed up at US Wellness Meats’ website. (Oh, can I PLEASE win this one????)
Tweeted.
http://twitter.com/singalongmommy
I guarantee it would be the summer sausage. My in-laws used to get pastured-fed summer sausage and share it with us. It was a family favorite for simple lunches involving cheese and crackers and fresh fruit.
Emailed to five like-minded friends.
Following you now on Twitter and tweeted the giveaway.
http://twitter.com/singalongmommy
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The brisket, one of the most underappreciated cuts of beef (with apologies to Texans, who know all about brisket and BBQ)!
I would probably eat the liverwurst first. Thanks for the giveaway!
signed up for USWellness newsletter
I entered at the website.
We’d eat the summer sausage first!
I entered on their website.
I think we’d go for the shredded BBQ beef first. My hubby loves barbecue!
I already subscribe to your newsletter.
Entered on their website
Follow @USWellnessMeats on twitter and tweeted my favorite cut of meat
http://twitter.com/erunuevo/status/11077885082
I can’t wait to tear into the Hickory Smoked Brisket, and I know my Grandma’s favorite will be the Liverwurst
Follow @NourishedMama on twitter and tweeted
http://twitter.com/erunuevo/status/11078273840
emailed!
newletter subscriber
Entered at U.S. Wellness Meats website.
emailed five friends
I already get your newsletter. Does that count?
I’d go straight to the liverwurst. Love the stuff. Spread on a sheet of nori and wrapped.
Subscribed to the twitter feed
Tweeted favorite cut:
Herblady22
@USWellnessMeats #wapf #realfood love grass-fed brisket
Registered for free giveaway
foll!owing @nourishedmama with tweet Signed up to win over a $100 in grass-fed meat: http://ow.ly/1lsar #realfood #giveaway #wapf (via @NourishedMama)
Everything looks really good! I think the BBQ beef might be first, though!
I registered for the giveaway.
I am following @USWellnessMeats and tweeted my favorite grass-fed meat: Delmonico steaks!
My family would polish off the BBQ Beef before it even hit the freezer!
Following @NourishedMama on Twitter and tweeted “Signed up to win over a $100 in grass-fed meat: http://ow.ly/1lsar #realfood #giveaway #wapf (via @NourishedMama)”
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My family would love the Shredded BBQ Beef to make sandwiches
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It all looks wonderful, but I’m most excited by the salami & liverwurst!
I already get your newsletter…
I’m not sure if I have to tell you I signed up (per #1), but what the heck — it can’t hurt!
I registered at the site.
bbq looks good and yummy!
My kids would gobble up the liverwurst, probably in one sitting if I let them!
I am really excited about this giveaway. My mom was a huge fan of nourishing traditions and passed the love on to me:) I was searching for recipes for grass fed beef liverwurst (anyone have a good one?) and came across your site. Looks like you have a lot of great info to offer. Thanks for doing this great giveaway. So…I would hope my family would chow down on liverwurst…but I’m guessing the BBQ beef would e a big hit.
I am now signed up for your newsletter so I am looking forward to hearing more from you.
Thanks, Renee
PS I don’t tweet…or have a blog…so I’ll do my best to spread the word through email.
I think we’d dig into the shredded BBQ Beef first… my kids LOVE shredded BBQ Beef sandwiches.
entered at their website
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I would try the salami first. I love salami, but hardly ever buy it for some reason.
I tweeted, @whiskersbooks
I completed #1
I followed NourishingMama
I followed us wellness meats
Joined newsletter!
We’d like the Garlic Beef Franks. We love Garlic bologna but it’s hard to find in the south!
mitsthemagicalkitten on twitter
I just entered at their wesite!
I have four boys, ages 3-8, that would absolutely DEVOUR the bologna & the summer sausage!
I just signed up for your newsletter, too!
Thanks for hosting such a great giveaway.
It would be bbq beef for me!! All sound good, but bbq beef is a big hit here…
My mouth is waterin’ for franks cooked over a wood fire and Bavarian kraut.
I’ve never had *real* bologna, so I think I’d have to dig into that first, even though some of the other items definitely rank higher on my favorites list!
entered at their website
signed up for newsletter
I signed up for their newsletter. Great info!
Already following, tweeted about giveaway!
My husband would love the liverwurst, but my fave is the BBQ beef. I win.
Just entered at Wellness meats website
I have no idea which one I would try first..they all sound so good. Probably have to have the Shredded BBQ.
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Sent an e-mail to my friends spreading the word!
Mmmmm. . . barbecued pull apart beef! Sign me up!
I haven’t had any lunchmeat in a long time. The bologna sounds really good to me.
I entered on their website and tweeted and commented here. I love brisket!!!
that salami is sounding really YUMMY to me!
My crew would be digging into the Barbecue first, no doubt!
Our family would dig into the brisket first!!! We don’t get to enjoy beef very much because it’s so hard to find healthy grass fed or organic beef in our area that isn’t so expensive!!! So it would be a real treat.
The smoked brisket would be gone instantly!