The Nourishing Gourmet–always an excellent source for information on nutritive whole foods–and Keeper of the Home are sponsoring a Nourishing Frugal Foods carnival. Given the rising costs of food, these two women have devised a simple carnival that illustrates how we can still prepare nourishing meals for a low cost. And this idea is definitely right up my alley, so I will definitely participate.
Here’s how it will work:
- Friday, July 11th will focus on main dishes and if you’re interested in participating, head over to the Nourishing Gourmet to post your recipes.
- Friday, July 18th will focus on Sides, Salads and Desserts and if you’re interested in participating, head over to the Keeper of the Home to post your recipes.
Lovage Soup for Spring
Moroccan Preserved Lemons
campfire roast chicken with flowering onion and dill
Our Daily Bread: No-knead Sourdough
A Story of Recovery (and a Recipe for Grain-free Carrot Cupcakes with Honey Cream Cheese Frosting)
A Recipe for Beet Kvass: A Deeply Cleansing Tonic
What People Are Saying