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> <channel><title>Comments on: CLA: The Good Trans-fat</title> <atom:link href="http://nourishedkitchen.com/cla-the-good-trans-fat/feed/" rel="self" type="application/rss+xml" /><link>http://nourishedkitchen.com/cla-the-good-trans-fat/</link> <description>Reviving Traditional Foods</description> <lastBuildDate>Thu, 09 Feb 2012 21:56:42 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Living Naturally: If I can&#8217;t afford organic, where do I start? &#171; raising vintage kids in a modern world</title><link>http://nourishedkitchen.com/cla-the-good-trans-fat/#comment-24100</link> <dc:creator>Living Naturally: If I can&#8217;t afford organic, where do I start? &#171; raising vintage kids in a modern world</dc:creator> <pubDate>Tue, 17 Jan 2012 05:08:02 +0000</pubDate> <guid
isPermaLink="false">http://nourishedkitchen.com/?p=337#comment-24100</guid> <description>[...] CLA: The good trans fat [...]</description> <content:encoded><![CDATA[<p>[...] CLA: The good trans fat [...]</p> ]]></content:encoded> </item> <item><title>By: Reasons to Drink Raw Milk &#171;</title><link>http://nourishedkitchen.com/cla-the-good-trans-fat/#comment-22084</link> <dc:creator>Reasons to Drink Raw Milk &#171;</dc:creator> <pubDate>Wed, 21 Dec 2011 18:50:32 +0000</pubDate> <guid
isPermaLink="false">http://nourishedkitchen.com/?p=337#comment-22084</guid> <description>[...] called Conjugated Linoleic Acid or CLA.   Actually classified as a trans-fatty acid (but a good transfat!), CLA offers myriad myriad positive effects for those who consume it.   Indeed, research [...]</description> <content:encoded><![CDATA[<p>[...] called Conjugated Linoleic Acid or CLA.   Actually classified as a trans-fatty acid (but a good transfat!), CLA offers myriad myriad positive effects for those who consume it.   Indeed, research [...]</p> ]]></content:encoded> </item> <item><title>By: Lesson #7: Slow-cooked, Roast Meats</title><link>http://nourishedkitchen.com/cla-the-good-trans-fat/#comment-18296</link> <dc:creator>Lesson #7: Slow-cooked, Roast Meats</dc:creator> <pubDate>Fri, 12 Aug 2011 20:05:14 +0000</pubDate> <guid
isPermaLink="false">http://nourishedkitchen.com/?p=337#comment-18296</guid> <description>[...] CLA, the Good Trans-fat: Post on Nourished Kitchen [...]</description> <content:encoded><![CDATA[<p>[...] CLA, the Good Trans-fat: Post on Nourished Kitchen [...]</p> ]]></content:encoded> </item> <item><title>By: Organic Raw Milk Dairy: How to choose your supplier &#124; The Nourished Kitchen</title><link>http://nourishedkitchen.com/cla-the-good-trans-fat/#comment-1301</link> <dc:creator>Organic Raw Milk Dairy: How to choose your supplier &#124; The Nourished Kitchen</dc:creator> <pubDate>Wed, 06 May 2009 20:17:46 +0000</pubDate> <guid
isPermaLink="false">http://nourishedkitchen.com/?p=337#comment-1301</guid> <description>[...] butter, raw cream, raw cheese and raw yogurt are rich in natural vitamins and other nutrients like conjugated linoleic acid - a known cancer fighter. So once you understand the benefits of consuming organic raw milk and [...]</description> <content:encoded><![CDATA[<p>[...] butter, raw cream, raw cheese and raw yogurt are rich in natural vitamins and other nutrients like conjugated linoleic acid &#8211; a known cancer fighter. So once you understand the benefits of consuming organic raw milk and [...]</p> ]]></content:encoded> </item> </channel> </rss>
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