In the last few weeks, my family has been traveling. We packed one backpack each, left our little home in the mountains, and headed off on a 6-week tour on the trail of real food Read More →
How to Make Simple Farm-style Cheese at Home
May 13, 2013 | by | 38 Comments
Each week, from April through November, we pick up 4 gallons of fresh, raw milk from our local dairy. We like to visit the farm that houses our milk cows - all doe-eyed guernseys Read More →
How to Make Ginger Bug for Homemade Sodas
April 22, 2013 | by | 50 Comments
A little jar of ginger bug, a slurry of ginger and sugar, sits on my countertop next to my sourdough starter, where, fed daily, it bubbles and foams. I remove a little bit at a Read More →
My Super-simple, Never-fail Dinner: Hamburger Salads
April 12, 2013 | by | 13 Comments
There are many days, particularly in spring and summer when we're so preoccupied with our work on the farmers market, that I have no time to plan a menu, or prepare an elaborate Read More →
Toasted Almonds with Rosemary, Thyme and Lemon
March 26, 2013 | by | 14 Comments
Not too long ago, I hosted a get together for our local Weston A. Price Foundation in our home, which is an invaluable resource for education, community connections and finding Read More →
How to Sprout Grains (and make sprouted grain flour)
March 7, 2013 | by | 36 Comments
Sprouted grain flour is a staple in my kitchen. I make it from time to time, in bulk, and freeze it for use in sweet things like these sprouted grain cookies, or in this sprouted Read More →
Sourdough Einkorn Pizza Crust Recipe
March 3, 2013 | by | 19 Comments
As the deadline for the Nourished Kitchen Cookbook draws closer and closer (only a few more days until I turn in the manuscript), we've been relying more and more on quick meals at Read More →
Sweet Potato and Poblano Pepper Soup
February 5, 2013 | by | 23 Comments
The other evening, I made a Sweet Potato and Poblano Pepper Soup, infused with virgin coconut oil, shallots and seasoned with just a hint of smoked paprika and cumin. It's a Read More →
Chocolate Einkorn Sandwich Cookies with Coconut Cream
January 28, 2013 | by | 14 Comments
When I first heard about Einkorn flour, I was more than a little intrigued. The promise of flour free of the problems associated with modern wheat seemed too good to be true; I Read More →
Cheesy Kale Chips with Miso, Garlic and Dulse
January 3, 2013 | by | 38 Comments
Cheesy kale chips satisfy my lingering cravings. You see, I have a love of salty, snacky things - popcorn popped in coconut oil and sprinkled with sea salt and nutritional Read More →
What People Are Saying